1. 高效液相色谱法:发酵条件:Fermenting conditon. | 高效液相色谱法:Fermenting | 饲粮:feed utilization
2. 发酵:醪液:fermenting mash | 发酵:fermenting | 发酵罐:Fermenting pot
3. 醱酵:E.液狀摻用料 ( Liquid supplements ) | F.醱酵 ( Fermenting ) | G.水耕 ( Hydroponics )
4. 粕酵:E.液状掺用料 ( Liquid supplements ) | F.粕酵 ( Fermenting ) | G.水耕 ( Hydroponics )
1. fermenting
1. If we let this attitude carry on fermenting, we will soon get into deep trouble.
2. Rice is mixed into the fermenting wine for the starch in the cereal to work its magic.
3. The government is giving tax breaks and financial subsidies to producers of the additive made from fermenting and distilling starch crops.
4. Use a large glass jar with a wide mouth so you can visually check the fermenting progress.
5. The heavy starch in this accelerates the fermenting process that gives kimchi its unique pungency.
6. fermenting
6. Process it further and the fermenting process brings out another unsuspected depth of flavor.
7. Europe's debt crisis has been fermenting for more than two years.
8. The continually fermenting crisis not only affects the European economy, it is also curbing global economic development.
9. Red wine is made by fermenting the juice from grapes along with the skins.
10. Not far from the dessert bar there was a long beer corridor where two giant tubs serving beers sat fermenting.
noun
1. a process in which an agent causes an organic substance to break down into simpler substances
especially, the anaerobic breakdown of sugar into alcohol
Synonym: zymosis zymolysis fermentation ferment