原级：enzyme
1. 酶：乳化剂(emulsifiers)、酶(enzymes)和 stablisers 是从动物中提取出来的吗?两种既可能是也可能不是从动物中提取的营养成份是甘油酯 (单甘油脂 mono - diglycerides)和天然香料 and Natural Flavors. 单和多甘油脂在你购买的大多数食品中是很多的,
2. 酵素：[台北讯]欣意生技董事长陈国雄指出,酵素(Enzymes)是由蛋白质构成,催化生物化学反应,并储存於人体细胞内,使各部细胞展现旺盛生命活力.
3. 酶类：常见的植物中的有机酸有脂肪族的一元、二元、多元羧酸如酒石酸、草酸、苹果酸、枸椽酸、抗坏血酸(即维生素C)等,...氨基酸(Aminoacids)蛋白质(Proteins)和酶类(Enzymes)蛋白质是高分子量的化合物,由一氨基酸组成.
4. 酵母：corn 谷物 | beak 鸟嘴 | enzymes 酵母
1. A chemical found in cruciferous vegetables called sulforaphane was found to activate a number of antioxidant genes and enzymes in immune cells.
2. The pea protein would need to be mixed with certain enzymes into a food additive or nutritional supplement in liquid or pill form.
3. But there are concerns as to whether or not the enzymes can survive cold and wet conditions.
4. enzymes
4. As the foods come with their own digestive enzymes, they are much easier to break down and absorb anyway.
5. She was working on research with enzymes that Yale said could help with treating cancer, diabetes and muscular dystrophy.
6. She was part of a team researching enzymes that could have implications for cancer, diabetes and muscular dystrophy treatment.
7. enzymes的翻译
7. It is usually found in the gut, where it produces enzymes that digest milk.
8. 911查询·英语单词
8. When those enzymes are blocked, the virus loses most of its infectivity.
9. enzymes的翻译
9. It also starts a kind of artificial fever, stirring up a person's enzymes.
10. It has a global enzymes production base in Tianjin and China's first foreign biotechnology research center in Beijing.