anise

名词茴芹

1. 大茴香：至少在5000年前,中国的神农氏就记述生姜,中国肉桂(cassia),大茴香(anise)和姜黄(turmeric)的药用功能. 他建立了香料市场,他的长寿被认为在于他在食物中用了大量香料. 位于印度马拉巴尔海岸(Malabar Coast)的香料港口,

2. 茴香：美食香还喜欢用香料,最常见的例如肉桂(cinnamon)、小豆蔻(cardomom)、豆蔻(nutmeg)、黑胡椒(black pepper)、白胡椒(pink pepper)、茴香(anise)等等. 不过,美食香毕竟和另一种喜欢大洒香料浓墨重彩的东方香有所不同,

3. 八角：Ouzo是希腊的特产,做法是从葡萄酒提取的酒精再加上八角(Anise)在一起蒸馏. 当然还有加其他香料的,但八角却是必须,没有八角就不成Ouzo. 俺在酒铺里有介绍. 4/4/2005

1. 茴芹（一种植物，其种子有很浓的气味和味道，常用于制作酒精饮料）
    Anise is a plant with seeds that have a strong smell and taste. It is often made into an alcoholic drink.

1. The flavors she preferred were slightly stronger with more cinnamon and star anise, but basically it is the same recipe.

2. Northern Indian curries with their cardamom, cloves and star anise are spicy and aromatic - characteristics which the wine shares.

3. Despite its new fame as the key ingredient of Tamiflu, star anise has rarely been used in traditional Chinese medicine to treat flu.

4. The stockpiling of star anise goes against previous media reports which talked of a shortage.

5. Some Internet reports claimed that about 90 per cent of star anise in China had been sourced by Roche.

6. But in some Tibetan prescriptions, the star anise is used to cure influenza.

7. More specifically, star anise is the basic component for Shikimic acid.

noun